Pictured: Jay Ramsey, Owner
What is the history of your business?
In 1994, we started New York Bagel & Deli. While this was primarily an indoor breakfast and lunch hot spot, our catering business began to grow. Our first catering customers were, as one might guess, pharmaceutical sales representatives. This evolved into a robust catering business which we fully embraced and thus reinvented ourselves into what is now Rx Catering.
What is the key to your success?
I have always believed in providing a great customer experience. From browsing our online menu to requesting quotes for large events, my desire is for the customer’s experience to be an enjoyable one that results in repeat business. The three keys to our success are great food, strong customer relationships, and a fun and positive work culture.
What sets you apart from your competitors?
Unmatched customer service. In addition, our business model is structured so that work hours are flexible, and we always entertain any and all catered events, regardless of the day, location or time.
What has been your organization’s proudest accomplishment?
I would have to say it was when Rx Catering was chosen for the Arkansas Enterprises for the Developmentally Disabled Champion for a Cause award.
What is the most important thing you do for Arkansans?
By far, it has been our ability to give back to the community by supporting various nonprofits, such as Lessons for Life, Miss Arkansas, Arkansas Enterprises for the Developmentally Disabled and the Women’s Foundation of Arkansas, among several others.
Rx Catering • 501-221-3929 • rxcatering.net
Facebook: RX Catering X (Twitter) RXCateringAR
